Published Work
Who says you can't judge a book by its cover? Molly Peterson shot the cover for my first book--which went on to become a New York Times bestseller. Next, I hired her to photograph the interior of my follow-up, a full color cookbook. Her amazing work landed us on the short list for the Independent Cookbook of the Year award. Results like these speak for themselves. If you're lucky enough to hire Molly, don't hesitate! -Forrest Pritchard, NYT Bestselling author
Watch the book trailer for Growing Tomorrow at www.growingtomorrowbook.com and follow the links below to pick up your own copy of Forrest's books*
*affiliate links.
Molly’s photos appear to hang in time — they are a unique moment of connection, of recognition, between photographer and subject. It is as if they are sharing a secret with each other… and consequently, with the viewer. Molly Peterson’s sensitive camera finds the unique beauty and personality of her subjects, be they human or animal. She captures her subjects both as they are and as they would wish to be seen, in the same photo......Her eye, her skill, her taste, her patience to wait for the right moment, and to connect.... - Pamela Hess, Executive Director, Arcadia Center for Sustainable Food and Agriculture
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Molly and/or her images have been featured in and clients include: Farm Aid, The Inn at Little Washington, Grounded Women, Saveur, The Ashby Inn, Glen Gordon Manor, Oprah Magazine, Arrive (Amtrak), The Wall Street Journal, Smithsonian Magazine, HuffingtonPost, EatingWell Magazine, Stone Barns Center for Sustainable Agriculture, GRIT Magazine, EdibleDC, The Washington Post, Willowsford, Willowsford's Inspired Living Magazine, Essence Magazine, Frontier Airlines, Occasions Caterers, Capitol File Magazine, Kid Pan Alley, Walk In Sync, Crossroads Community Food Network, Arcadia Center for Sustainable Food & Agriculture, The Piedmont Virginian, The Rappahannock News, NPR, National Geographic's The Plate, The Castleton Festival, The National Farm to School Network/USDA, 804ork Cookbooks - Volume 1 and 2, Farmlife by Gestalten, Beyond Bacon Cookbook by the Paleo Parents, Forrest Pritchard (3 books) NY Times Bestselling Author & Farmer. Additional Press & Praise found here: http://heritagehollowfarms.net/press-praise/
